Use good quality or homemade plant-based milk.Granola (I like this one with chia pudding).Nut butter (runny almond butter works great!).Yogurt (Greek yogurt, coconut yogurt…etc.).Topping Ideas for Vanilla Chia Seed Pudding You can enjoy it on its own, scoop it into a bowl, or enjoy it in a cup with fresh fruits. (You can also prepare this in advance the night more and place the mixture in the fridge overnight for best results) When the chia pudding is done, it should look like this.Īnd that’s it! Your chia pudding is ready to go. Use a whisk and whisk everything together for 1-2 minutes until you see the mixture starts to thicken.Ĭover and place the bowl in the fridge for at least 1 hour for the mixture to thicken. How to Make Chia Pudding (Vanilla Flavored)Īdd the chia seeds to a bowl along with the plant-based milk, vanilla extract and maple syrup. You could also use any other sticky sweetener you love Vanilla extract: the real stuff! It makes a big difference in flavour.
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